I have to do something.

I don't want to, but I have to. Just suck it up and do it.

It's time for pictures.

Before pictures.

I do not like taking my picture or having it taken or whatever. I never really have. I'm trying to convince myself that taking them now will be worth it later when I need encouragement or to show them to Ellen or Dr. Oz or something.

But right now, I hate the idea. Figuring out how, and how many, and how close up, blah blah. What to wear, how to stand, where to stand...Arrrrgggggghhhhh.

I get weirded out by the strangest things.

I'd much rather just post this and claim it as me.

Comments

Post a Comment

Popular posts from this blog

All the food!

Image
Hello, strangers on the interweb! I'm still alive! I still have my Blogger account. Now you can all breathe a little easier.  There are probably a dozen topics I need to write about, including how the child decided she was adult enough to move out of my house to college, of all things, but I can't do that one yet. Maybe in a couple of years.... BUT, apparently, I decided to cope with that change by cooking all the food...and eating all the food...and taking pictures of all.the.food! Here's what's been cooking at the hacienda.   I'd love to tell you that I just made all these up myself. Then I could start a new career, but this was way easier than that. I clicked a random link one day -- gatheredtable.com is my new life-saving menu planner site! You really should check it out. I've not made anything yet that we haven't liked. You can import your own recipes or ones from anywhere on the web and they'll work into the rotation. Cha
Read more

Calories and Weight Watchers.

What I've never understand about the Weight Watchers program (in any version, and I've done them all) is that it does not count calories. Anyone who has ever dieted has memorized the "calories in/calories out" mantra, but here's a hugely popular and successful program that completely ignores the calorie count of food. How can that even work? [For anyone who has not tried or read about WW, the current system counts fat, carbs, fiber, and protein, and assigns a point value to the serving of food. You're given a set number of points to use per day, with additional ones for activity minutes, and a bonus bank for the week. Stay within your points, and you'll lose weight.] So I tried an experiment. For about a week, I tracked my food on WW and on sparkpeople (dot) com -- an awesome FREE site that I highly recommend. I entered the same foods, the same quantities in order to see what, if any, correlation there might be. WW gives 26 points a day. Sparkpeople
Read more

Cheese, glorious cheese.

Image
I totally love cheese. On stuff. By itself. Any kind (except Limburger, of course). Melted, cubed, sliced, crumbled. If it weren't for cheese (oh, and bacon) I could probably be vegan. But anyway... If you've been on many diets, and especially if you've done Weight Watchers, you already know that cheese is not exactly friendly to most point-counting or calorie-watching plans. It does have an offset with protein and calcium, but I realized it's probably worth a little research.  First, a visual. This is one ounce of each of these cheeses. Generally, an ounce is a serving size - a sandwich slice, a string cheese stick, those single serve snacks in a bag -- most of those are one ounce. It's a little hard to tell in a picture, but the "bars" like Gouda and Havarti look like about the same amount in an ounce, but parmesan looks like a much more when it's piled up like this. Lesson #1 : All cheese is not created equal. It's hard to tell by
Read more